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Mljekarstvo

Mljekarstvo
期刊全稱:Mljekarstvo
簡稱:MLJEKARSTVO
ISSN:0026-704X
ESSN:0026-704X
研究方向:AGRICULTURE, DAIRY & ANIMAL SCIENCE
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Mljekarstvo英文簡介

Mljekarstvo is an open access, peer-reviewed international quarterly scientific journal. The first issue was published in 1951, by the Croatian Dairy Operators' Association (today: Croatian Dairy Union, publisher). In a paper at a Union conference held 28 October 1951 in Zagreb it was said: "Our desire is that this magazine does not meet the fate of its predecessors, but that it continues to reflect the creative efforts and to provide guidelines for the producers as well as all other operators employed in the dairy industry."

It is our pleasure today to say that wishes of the enthusiasts who attended the conference have come true, and the magazine Mljekarstvo during the last six decades was a reflection of the creative efforts of numerous dairy scientists and experts, and through its texts it served as a guideline in improving production and processing of milk and dairy products. Mljekarstvo has been following all the achievements of the dairy profession in Croatia, and it also gives the short surveys of world achievements. The result of the research of local and foreign scientists and experts always find their place in the magazine Mljekarstvo. It has been edited by our outstanding dairy experts employed at colleges, research institutions and dairy companies.

Mljekarstvo中文簡介

《Mljekarstvo》是一本由Hrvatska Mljekarska Udruga出版商出版的專業農林科學期刊,該刊創刊于1950年,刊期Quarterly,該刊已被國際權威數據庫SCIE收錄。在中科院最新升級版分區表中,該刊分區信息為大類學科:農林科學 4區,小類學科:奶制品與動物科學 4區;在JCR(Journal Citation Reports)分區等級為Q4。該刊發文范圍涵蓋奶制品與動物科學等領域,旨在及時、準確、全面地報道國內外奶制品與動物科學工作者在該領域取得的最新研究成果、工作進展及學術動態、技術革新等,促進學術交流,鼓勵學術創新。2021年影響因子為0.792,平均審稿速度12 Weeks。

中科院分區最新升級版(當前數據版本:2021年12月最新升級版)

大類學科 分區 小類學科 分區 Top期刊 綜述期刊
農林科學 4區 AGRICULTURE, DAIRY & ANIMAL SCIENCE 奶制品與動物科學 4區

JCR分區(當前數據版本:2021-2022年最新版)

JCR分區等級 JCR所屬學科 分區 影響因子
Q4 AGRICULTURE, DAIRY & ANIMAL SCIENCE Q4 0.792

期刊指數

影響因子 h-index Gold OA文章占比 研究類文章占比 OA開放訪問 平均審稿速度
0.792 13 100.00% 100.00% 開放 12 Weeks

IF值(影響因子)趨勢圖

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