?
學術咨詢服務,正當時...... 期刊天空網是可靠的職稱論文發表專業學術咨詢服務平臺!!!

大類學科: 不限 醫學 生物 物理 化學 農林科學 數學 地學天文 地學 環境科學與生態學 綜合性期刊 管理科學 社會科學 查看全部熱門領域

中科院分區: 不限 1區 2區 3區 4區

期刊收錄: 不限 SCI SCIE

Beneficial Microbes

Beneficial Microbes
期刊全稱:Beneficial Microbes
簡稱:BENEF MICROBES
ISSN:1876-2883
ESSN:1876-2883
研究方向:MICROBIOLOGY - NUTRITION & DIETETICS
投稿咨詢

免費咨詢 2023最新分區

Beneficial Microbes英文簡介

Beneficial Microbes is a peer-reviewed scientific journal with a specific area of focus: the promotion of the science of microbes beneficial to the health and wellbeing of man and animal. The journal contains original research papers and critical reviews in all areas dealing with beneficial microbes in both the small and large intestine, together with opinions, a calendar of forthcoming beneficial microbes-related events and book reviews. The journal takes a multidisciplinary approach and focuses on a broad spectrum of issues, including safety aspects of pro- & prebiotics, regulatory aspects, mechanisms of action, health benefits for the host, optimal production processes, screening methods, (meta)genomics, proteomics and metabolomics, host and bacterial physiology, application, and role in health and disease in man and animal. Beneficial Microbes is intended to serve the needs of researchers and professionals from the scientific community and industry, as well as those of policy makers and regulators.

The journal will have five major sections:

* Food, nutrition and health

* Animal nutrition

* Processing and application

* Regulatory & safety aspects

* Medical & health applications

In these sections, topics dealt with by Beneficial Microbes include:

* Worldwide safety and regulatory issues

* Human and animal nutrition and health effects

* Latest discoveries in mechanistic studies and screening methods to unravel mode of action

* Host physiology related to allergy, inflammation, obesity, etc.

* Trends in application of (meta)genomics, proteomics and metabolomics

* New developments in how processing optimizes pro- & prebiotics for application

* Bacterial physiology related to health benefits

Beneficial Microbes中文簡介

《Beneficial Microbes》是一本由WAGENINGEN ACADEMIC PUBLISHERS出版商出版的專業醫學期刊,該刊創刊于2009年,刊期4 issues/year,該刊已被國際權威數據庫SCIE收錄。在中科院最新升級版分區表中,該刊分區信息為大類學科:醫學 3區,小類學科:微生物學 3區;營養學 4區;在JCR(Journal Citation Reports)分區等級為Q2。該刊發文范圍涵蓋微生物學等領域,旨在及時、準確、全面地報道國內外微生物學工作者在該領域取得的最新研究成果、工作進展及學術動態、技術革新等,促進學術交流,鼓勵學術創新。2021年影響因子為5.05,平均審稿速度>12周,或約稿。

中科院分區最新升級版(當前數據版本:2021年12月最新升級版)

大類學科 分區 小類學科 分區 Top期刊 綜述期刊
醫學 3區 MICROBIOLOGY 微生物學 NUTRITION & DIETETICS 營養學 3區 4區

JCR分區(當前數據版本:2021-2022年最新版)

JCR分區等級 JCR所屬學科 分區 影響因子
Q2 MICROBIOLOGY Q2 5.05
NUTRITION & DIETETICS Q2

期刊指數

影響因子 h-index Gold OA文章占比 研究類文章占比 OA開放訪問 平均審稿速度
5.05 31 0.53% 85.11% 未開放 >12周,或約稿

IF值(影響因子)趨勢圖

?
專家解答 課題、SCI/EI/SSCI怎么寫?

對接專家,全程指導

免費咨詢 >
?
? 7799精品视频