Aquaculture International is an international journal publishing original research papers, short communications, technical notes and review papers on all aspects of aquaculture.
The Journal covers topics such as the biology, physiology, pathology and genetics of cultured fish, crustaceans, molluscs and plants, especially new species; water quality of supply systems, fluctuations in water quality within farms and the environmental impacts of aquacultural operations; nutrition, feeding and stocking practices, especially as they affect the health and growth rates of cultured species; sustainable production techniques; bioengineering studies on the design and management of offshore and land-based systems; the improvement of quality and marketing of farmed products; sociological and societal impacts of aquaculture, and more.
This is the official Journal of the European Aquaculture Society.
《Aquaculture International》是一本由SPRINGER出版商出版的專業農林科學期刊,該刊創刊于1993年,刊期Bimonthly,該刊已被國際權威數據庫SCIE收錄。在中科院最新升級版分區表中,該刊分區信息為大類學科:農林科學 3區,小類學科:漁業 4區;在JCR(Journal Citation Reports)分區等級為Q2。該刊發文范圍涵蓋漁業等領域,旨在及時、準確、全面地報道國內外漁業工作者在該領域取得的最新研究成果、工作進展及學術動態、技術革新等,促進學術交流,鼓勵學術創新。2021年影響因子為2.953,平均審稿速度約1.0個月。
大類學科 | 分區 | 小類學科 | 分區 | Top期刊 | 綜述期刊 |
農林科學 | 3區 | FISHERIES 漁業 | 3區 | 否 | 否 |
JCR分區等級 | JCR所屬學科 | 分區 | 影響因子 |
Q2 | FISHERIES | Q2 | 2.953 |
影響因子 | h-index | Gold OA文章占比 | 研究類文章占比 | OA開放訪問 | 平均審稿速度 |
2.953 | 48 | 7.10% | 96.65% | 未開放 | 約1.0個月 |